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WSM Owner's Manuals |
Originally
posted: 03/01/2002
Last updated:
01/08/2008 |
Below you'll find current and past Weber Smokey Mountain
Cooker owner's manuals.
To download a manual, right-click the link
and choose "Save Target As..." from the pop-up menu.
If you print a manual, set your printer to the highest print quality
possible for best results.
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Important Notice
These documents are provided by TVWB for the private, non-commercial
use of Weber Smokey Mountain Cooker owners.
Each document is
copyrighted by the Weber-Stephen Products Co. TVWB does not claim any
rights to the content of each document or to any intellectual property
or product designs of the Weber-Stephen Products Co.
However, the
scanning, formatting, and publishing of these documents in PDF format
represents a considerable investment in equipment, software, and labor
on the part of TVWB. You may not republish, post, transmit, or
distribute these documents in any way whatsoever without the
permission of TVWB. |
Current
Manual
 WSM
Owner's Guide & Cookbook
- April 2005 to Present
Adobe PDF,
12MB, 28 pages (5.5" x 8.5")
Black & white diagrams, clipart
Part number: 63230
This is the most
recent WSM Owner's Manual, with a revision date of April 10, 2005. It includes assembly instructions, operating
instructions, and a variety of recipes.
Past
Manuals
WSM
Owner's Manual
- May 2001 to April 2005
Adobe PDF,
12MB, 28 pages (5.5" x 8.5")
Black & white diagrams, clipart
Part number: 63230
WSM Owner's Manual - June 1995 to May 2001
Adobe PDF,
2.6MB, 28 pages (5.5" x 8.5")
Black & white diagrams, clipart
Part number: 63230
WSM
Owner's Manual - March 1988
Adobe PDF, 4.9MB, 16 pages (8.5" x 5.5")
Full color photography, diagrams, clipart
Part number: SMC-10801
This colorful manual
features a cover photo that's almost identical to the one found on the WSM
box art prior to 2001...can you spot the difference? (Hint: Who caught those fish?) Like
the old box art, this cover also features a photo of the original Model 1880,
the "mini WSM". You can tell this by the close spacing of the
screws for the grate support brackets.
This manual includes quite a few differences
in content from today's manual, including tips such as wrapping the water pan in foil
for easy cleaning and filling the pan using a water can. Assembly
instructions are not included in this manual--that was covered in a
separate instruction sheet (see below).
It's also
interesting to note that while today's manual has two full pages of
warnings, this manual has only three warning items tucked away on the
corner of page 5...how times have changed! I
also have a photocopied version of this manual from 1981. It is identical
in all respects to this revision, except that the phrase "The one.
The only." is printed just below the Weber logo on pages 1, 2, and
16.
Thanks to a friend in Weber Customer Support for providing this document
to TVWB.
WSM
Assembly Instructions & Parts List - January 1983
Adobe PDF, 793KB, 2
pages (8.5" x 11")
Black & white diagrams
Part Number: 30301
Instructions and
schematic diagrams for assembly and operating modes (smoking, barbecuing,
and steaming). Includes a list of Model 1880 and 2880 part numbers. The
only shared part numbers between the two models--the screws, nuts, and
washers!
Thanks to Rita Yeazel for
providing this document to TVWB.
Temporary Smoking Instructions - 1981
Adobe PDF, 613KB, 3
pages (8.5" x 11")
Black & white diagrams
Part Number: None
This is the oldest
piece of WSM documentation that I am aware of. It came with a WSM that was
sold in Lake Forest, IL in 1981. It is undated and does not carry the
Weber logo or a part number, but it does contain text and diagrams that
found their way into the 1981/1988 full-color manual and the 1983 WSM
Assembly Instructions & Parts List.
Thanks to Catherine
Lambrecht for providing this document to TVWB. Back to Operating Tips & Modifications |
