Introduction To WSM Modifications
Congratulations, you’ve got a brand new (or at least new to you) Weber Smokey Mountain Cooker! The big question: Should you use the stock cooker for some period of time to learn how it works, or should you make certain modifications before you start cooking? In this video, I walk you through my thought process on this important subject. Read the article and watch the video.
Cheater Chocolate Cream Pie In A Jar
You can do this the easy way or you can do this the hard way. I’ll take the easy way every time…after all, it’s just pudding, right? Read the article.
Using An Electric Oven To Hold Brisket At Temperature
It’s widely known that the quality of your finished brisket is greatly improved if you give it a good, long rest in an empty cooler after cooking. BBQ restaurants do this with a piece of equipment called a holding oven or hot box. But can you do the same thing at home with an electric oven? Read about my surprising findings about my home oven and how it can help me make better brisket. Read the article and watch the video.
TVWB Chicken, Pig, Cow T-Shirt
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Welcome To TVWB!
Hey, it’s Chris Allingham! I’ve been using the Weber Smokey Mountain Cooker for over 20 years. You can trust me to give you the best recipes, smoker tips, mods, and demo videos on the Web. And please join the discussion at our online forum!